- Aug 16 - 18 2021
- 3:00 pm - 9:00 pm
Bar Skills with RSA or RSG – 16th and 18th August 2021 – Brisbane
This is a 2 day course, running:
3pm to 9pm: 16th August 2021 – Bar Skills Training
2.30pm to 5.30pm: 18th August July 2021 – RSG Training
5.30pm – 9pm: 18th August 2021 – RSA Training
About The Course
If you haven’t worked in the industry before or have been out of hospitality for a while and wish to get working, then this is the course for you.
Conducted over 2 days this course is run in real clubs or hotels where we have arrangements to use their Bar and facilities. The first days we do the practical training and the day night is the RSA or the RSG (whichever you need, or both).
In addition to gaining experience behind the bar, the Bar Skills Course includes the unit SITXFSA101 Use hygienic practices for food safety which is accredited within the National Training Framework and is part of the Certificate II in Hospitality.
Already Have Your RSA?
If you already have your RSA, you can choose to either do the 2 day course with the RSG, or select the 1 day practical skills only option. Simply select the 1 day course option above to secure your place.
Payment plan option
Prefer to pay a deposit and pay your course over a few weeks? Click here for details and reserve your place for only a deposit of only $50. Please note: if this course is marked ‘out of stock’ before you make your deposit, we will be in contact with alternative course dates or locations to complete your training.
You can secure your place on the course by paying in full or doing the $50 deposit. The payment plan will then let you be able to pay off at $30/wk, bring in your account details on the first day of the course to set this up.
About The Venue
This course will be held at the Normanby Hotel on Musgrave Rd, Red Hill. There is a carpark next to the hotel, or if travelling via public transport, it is 800m from Roma St Station or just a few minutes walk from several nearby bus stops.
This course will be conducted over our two night format 3pm start.