Bar Skills Courses
(SITXFSA001 Use Hygienic practices for Food Safety)
Hands-on practical training in a working bar FROM $195
Upcoming Bar Skills Courses
The Paddo Tavern
186 Given Terrace, Paddington QLD 4064, Australia
Southport Yacht Club
MacArthur Pde Main Beach, QLD 4217 Australia
Komo Hotel - Redcliffe
99 Marine Pde Redcliffe, Queensland 4020 Australia
Get Certified, Get Skilled, Get Hired in Hospitality!
The Bar Skills Course is the perfect way to kick start your career learning the basic skills and knowledge required to begin your journey behind the bar in the hospitality industry!
Our course provides students with hands-on training, working behind a real bar with a seasoned hospitality professional. For example, successfully pouring beer, preparing mixed drinks, familiarisation with different glassware and preparing a rage of popular cocktails.
Conducted over 1-2 evenings, this hands-on training is regularly available at several convenient locations, including Brisbane, Gold Coast and Sunshine Coast.
Bar Skills Course Formats
Bar Skills Training
Hands-on one day skills training in a real bar, mixing real drinks and learning the ropes from a seasoned hospitality professional. Recieve a statement of attainment for the unit SITXFSA001 Use hygienic practices for food safety (an accredited unit within the Certificate II in Hospitality).
Bar Skills + RSA or RSG
Two day course combining your RSA or RSG training with our practical bar skills course. Gain real-world insight and hands-on learning from our certified trainers and industry experts. Increase your chances of getting hired by becoming skilled!
Bar Skills + RSA and RSG
Two day course combining your RSA and RSG with our engaging bar skills course to invite a world of opportunity in the industry. Many venues with gaming areas prefer all their bar staff hold an RSG, and have practical knowledge and skills.
Bar Skills Course Accreditation Details
In addition to gaining experience behind the bar, the Bar Skills Course includes the unit SITXFSA001 Use hygienic practices for food safety which is accredited within the National Training Framework and is part of the Certificate II in Hospitality. No pre-requisites are required to complete this course.
Students also have the option of adding on or both of the following accredited units:
Responsible service of alcohol (SITHFAB002) or
Responsible gambling services (SITHGAM001)
Upon successful completion students will receive a Statement of Attainment detailing completion of the unit SITXFSA001 Use hygienic practices for food safety, in addition to any of the optional units completed as listed above.
You will also receive our Bar Skills ‘Certificate of Completion’ (non-accredited), listing the tasks performed on the programme.
Note: ITS is now also able to offer accredited RSA and RSG training to international students (effective 30th June 2021)
Bar Skills Training Highlights
Tap beer pouring techniques