All the Skills, Training and Support you need for Hospitality
In-person courses give you the opportunity to learn hands-on, practical skills with like-minded people.
The best foundation for your hospitality career
Mandatory for anyone who serves alcohol in a licensed venue. ITS is accredited to deliver the OLGR RSA programme across QLD and we make it fun!
Required for all staff working in a gambling environment. Nationally accredited, gain the skills, knowledge and certification required to meet codes of practice.
A requirement for current and new venue nominees and approved Managers. A convenient one day course format for fast certification and compliance.
Get practical hands-on bar skills training behind the bar to elevate your opportunities in hospitality. Get your RSA and/or RSG AND skills training, or opt for training only
Want to avoid the overwhelm and paperwork? Let our licensing experts help you prepare, complete, lodge and follow through on your licensing applications and changes
About ITS Bar Skills & RMLV
ITS has been certifying and skilling hospitality heroes across QLD for 15 years. Our talented team of trainers all hold a Certificate IV (40110) in Training and Workplace Assessment as well as 5-10 years supervisory or managerial level industry experience. We are all dedicated to providing a professional and enjoyable learning environment.
Why Choose ITS Bar Skills?
I also met a lovely bunch of people ????
Group Training for Venues
Yes… We’re Trusted!
Latest Hospitality News and Tips
The ITS team are celebrating conducting our Bar Skills, RSA and RSG training courses at a new location - the historic Lord Alfred Hotel. We love getting to know a venue’s team, and enjoy utilising their now modern facilities as we teach our enrollees hands on,...
With Angus Telford ITS Bar Skills Director Damien Smith very much enjoyed being interviewed by his old Friend and Colleague Angus Telford, on Angus’ excellent new Podcast “A Slice of Business.” We highly recommend existing or budding hospitality professionals tune in...
‘Distance dining’, Cleaning schedule signage, cashless payment only and packaged cutlery are just some of the ideas being thrown about in the media as we move closer to restaurants reopening. It is expected we will operate to a somewhat limited capacity, before being...